Sunday, October 31, 2021
Soups Stews And Chili - Bistec Encebollao
Use any cut of steak when making this easy beef stew. Marinated in oil, oregano, vinegar, and onions, this is a great meal for a busy weeknight. A staple in Puerto Rican cooking. Serve with white rice and tostones. Water can be used in place of beef stock if desired.
Soups Stews And Chili - California Italian Wedding Soup
This is my variation of a standard recipe. I like fresh basil and a little lemon rind, so those are basically my only changes. This is a quick and easy soup with flavors that impress all.
Saturday, October 30, 2021
Bbq Grilling - Jamaican Jerk Chicken
Hot habanero peppers will bang on your taste buds like steel drums! This fiery marinade is so hot and so good, you'll want to use it all through the summer.
Friday, October 29, 2021
Thursday, October 28, 2021
Soups Stews And Chili - Savory Kale Cannellini Bean And Potato Soup
A savory kale, white bean, and potato soup, seasoned with fresh herbs, and one spicy red chile, is delicious and wholesome.
Tuesday, October 26, 2021
Seafood - Pan Seared Scallops With Pepper And Onions In Anchovy Oil
Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.
Pasta - Moms Favorite Baked Mac And Cheese
Elbow macaroni is baked with a creamy sauce of sharp Cheddar cheese, American cheese, milk, butter, onion, and dry mustard. You can top this dish with more cheese and bread crumbs, if desired.
Monday, October 25, 2021
Sunday, October 24, 2021
Saturday, October 23, 2021
Thursday, October 21, 2021
Herbs And Spices - Spicy Flat Iron Steak Rub
Add zesty flavors to basic steak with this spicy rub combining brown sugar, onion powder, garlic powder, and a variety of hot chile powders.
Desserts - Rich And Easy No Cook Peanut Butter Pie
This incredibly rich no-bake peanut butter pie can be made in about 10 minutes, left to chill overnight, and is utterly fantastic.
Tuesday, October 19, 2021
Monday, October 18, 2021
Seafood - Grilled Cod
Firm white cod fillets are seasoned with Cajun spice mix and lemon pepper before being grilled over hot coals. A lemon-butter sauce is basted onto the fish as it cooks.
Meat And Poultry - Easy Slow Cooker French Dip
Seafood - Lobster De Jonghe
Individual servings of lobster baked with a bread crumb topping. Similar to a dish that used to be served at Red Lobster.
Sunday, October 17, 2021
Saturday, October 16, 2021
Soups Stews And Chili - Corn Chowder Ii
This is a hearty and colorful milk-based chowder with bell peppers, canned corn, and Monterey Jack cheese.
Seafood - Salmon Burgers With Lemon Basil Mayo
Garlicky mayonnaise with basil and lemon juice makes a zippy topping for salmon burgers. Serve them with your favorite burger toppings.
Friday, October 15, 2021
Soups Stews And Chili - Italian Sausage Soup Ii
A great soup for dinner, can be made as spicy as you like, and freezes wonderfully. Add freshly grated Parmesean to the top, and serve with a hot crusty piece of ciabatta bread. YUM!
Pasta - Italian Veggie Rolls
Thursday, October 14, 2021
Pasta - Easy Tortellini Salad
This refreshing and simple pasta salad has marinated artichoke hearts, tomatoes, olives, onion, and carrots tossed with dry-type stuffed tortellini (the kind in the pasta aisle) in vinaigrette dressing.
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