Sunday, November 12, 2017

Herbs And Spices - Won Tons

These won tons are easy and amazingly good. Trick all of your friends into thinking you are a gourmet in just 20 minutes! Please note! Won tons are best when they are eaten directly after cooking. This recipe can be made in advance, however wait to fry them until just before serving. Wasabi can be found in many common grocery stores and Asian grocery stores.

Friday, November 10, 2017

Cheese - Lasagna Roll Ups

Mozzarella, Parmesan, and ricotta cheese are mixed with tofu and spinach to make a substantial filling for this lasagna variation.

Wednesday, November 8, 2017

Monday, November 6, 2017

Soups Stews And Chili - Latin Inspired Spicy Cream Chicken Stew

Boneless chicken breasts simmer for hours in the slow cooker with green salsa, tomatoes, beans, corn, and seasonings to make an easy one-dish meal with a creamy sauce. Make it thick for a stew or thinner for a soup.

Saturday, November 4, 2017

Wednesday, November 1, 2017

Seafood - Lime Marinated Mahi Mahi

An olive-oil marinade with black pepper, cayenne pepper, fresh garlic, and lime imparts loads of flavor to mahi mahi in this recipe.

Soups Stews And Chili - Chicken Stock Gumbo

A hearty gumbo that's packed with vegetables. The sausage, bacon and rice are sure to satisfy the biggest appetite.

Friday, October 20, 2017

Seafood - Creamy Shrimp And Corn Soup

Using the reduced fat versions of condensed cream of chicken and celery soups keeps the calories down in this creamy rosemary flavored soup with shrimp and frozen corn.

Thursday, October 19, 2017

Wednesday, October 18, 2017

Salad - Low Fat Buttermilk Ranch Dressing

Enjoy this dressing on salads and baked potatoes or use it as a dip for vegetables.

Tuesday, October 17, 2017

Sunday, October 15, 2017

Breakfast And Brunch - Czech Christmas Hoska

This lightly-spiced holiday yeast bread is laden with candied fruit peel, almonds and raisins. Decorate the finished loaf with candied fruit and almonds for an especially festive touch.

Pasta - Cheesy Stuffed Shells

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This is a delicious baked pasta dish with large shells filled with meat, spinach and cheese that children always seem to love. It is kind of a 'spaghetti that behaves itself!'

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Friday, October 13, 2017

Fruits And Vegetables - Rancher Pie

This sweet coconut and pineapple pie is simple to prepare and a great way to involve kid cooks!

Thursday, October 12, 2017

Wednesday, October 11, 2017

Appetizers And Snacks - Authentic Chinese Egg Rolls From A Chinese Person

You can't get much more authentic than this 300 year old recipe from China. Roast pork, bamboo, and mushrooms lend a rich flavor to an authentic egg roll.

Monday, October 9, 2017

Cheese - Artichoke And Roasted Red Pepper Dip

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A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread.

Saturday, September 30, 2017

Bread - Zucchini Bread With Cinnamon Sugar Topping

Zucchini bread gets extra flavor and texture from golden raisins and a sweet topping of cinnamon and brown sugar. This recipe makes two loaves.

Friday, September 29, 2017

Fruits And Vegetables - Chocolate Almond Pumpkin Bread

Traditional pumpkin bread batter is enriched with chocolate chips and almonds for a new twist on a favorite breakfast treat.

Wednesday, September 27, 2017

Tuesday, September 26, 2017

Sunday, September 24, 2017

Salad - Tomato Cornbread Salad With Avocado And Cilantro

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This tomato-cornbread salad flavored with cilantro, onion, and avocado relies on ripe, juicy tomatoes to moisten and flavor the dry bread.

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Saturday, September 23, 2017

Breakfast And Brunch - Dominican Style Oatmeal

After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.

Wednesday, September 20, 2017

Monday, September 11, 2017

Breakfast And Brunch - Mexican Pumpkin Empanadas

Fat little Mexican-style pastries stuffed with sweet pumpkin filling make a great snack or a take-along breakfast.

Desserts - Buttercream Icing

An easy to make egg-free frosting that works great for decorating cookies for holidays, birthdays and parties.

Saturday, September 9, 2017

Pasta - Quick Tuna Casserole

This is the quickest tuna casserole ever! You can also 'fancy it up' by transferring it to a baking dish, topping it with fried onions, and broiling it for a few minutes.

Friday, September 8, 2017

Desserts - Key Lime Pie Vii

Along with a bit of grated lime rind swirled in, sour cream is blended with condensed milk and lime juice for this pie 's very rich and creamy key lime filling.

Tuesday, September 5, 2017

Salad - Spinach Salad With Pepper Jelly Dressing

Delicious twist on spinach salad! Pepper jelly dressing, goat cheese, and chopped walnuts make this to die for!

Monday, September 4, 2017

Herbs And Spices - Jamaican Jerk Dry Rub

This is a dry Jamaican Jerk seasoning I use mostly on grilled chicken! You may want to give some away to friends because this recipe makes a lot! Use it as a dry rub on grilled chicken, fish, steak, or just about anything else.

Friday, September 1, 2017